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28 Pierce St., Belfast ME 04915 Ph: (207) 338-4360 - TF: (800) 435-4456 - Fax: (207) 338-5742 |
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#33 Mini Potato Skins  |
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Ingredients: Potato. Allergens: None Cooking Instructions: (Keep frozen until ready to use) |
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Conventional Oven |
Convection Oven |
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Pre-heat oven to 400˚F. Place Boats on baking sheet and bake in oven for 15 minutes. Fill with desired contents and serve. |
Pre-heat oven to 400˚F. Bake for 10 ½ to 11 minutes. |
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| Deep Fryer | Microwave Oven | |||||||
| Fry at 375˚F for 2 ½ minutes. | 800 watt – Bake 1.15-1.30 minutes |
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